Ensures the smooth running of reception and computer systems for bookings Greets customers and answer their queries Receives and registers guests as they arrive Verifies and posts purchase invoices and debit notes, if any; sees to it t[...]
Other location
Provide leadership, supervision, training, coaching, and support to Camp Attendants and Janitors. Effectively delegate tasks and ensure duties are completed in a timely and efficient manner. Input payroll daily to ensure hours for each[...]
Manage food services in strict compliance with ATCO Frontec Food Service Management Guides Create and plan menu's appropriate to the clientele in accordance with the Contract Scope of Work and within approved budgets Participate in the[...]
Operate dish washing equipment properly and safely to wash and sanitize all pots, pans, dishes, utensils, and kitchen equipment. Responsible for equipment inspection on a daily, weekly, and monthly basis and maintain an organized stora[...]
Ensure the highest sanitation standards are maintained Ensure the good order and maintenance of all equipment Clean Lobbies, rest rooms, offices, walkways, ramps and stairways of buildings Ensure walkways are clear of snow and mud both[...]
Perform janitorial and cleaning duties to maintain the highest sanitation standards. Ensure the proper order, maintenance, and cleanliness of all janitorial equipment. Drive a company vehicle to various locations, including offices and[...]
Operational Leadership: Manage a multi-disciplinary support team responsible for essential camp functions including food services, accommodations, information systems, security, transport, facilities management, and amenities. Client R[...]
Completing regular site audits, providing staff training and overall stewardship of the HSEQ program. This person is responsible for consulting staff and setting work standards in accordance with ATCO's Safety Standards. Develops, impl[...]
Assist the Chef in managing food services in strict compliance with ATCO Frontec Food Service Management Guides Assists the Chef in the preparation of all foods to be served at the designated time Assist the Chef in the inventory contr[...]